#
Receiver
Share Topic
Report Content
Interested in this topic? Be the first to follow.
Ask a question
Share a tip
Tell us about your job search
Ask about work life balance
Tell us your success story
Share tips for interviewing
Sort by:
Laura Thompson
Bullet point
Follow
over 6 months ago
Like
Comment
Share
Martin MC
Bullet point
Follow
over 6 months ago

As a receiver position i lising to the chef is all lyes. Getting a raise for salary he would never keep his word and complaint alot his young and got alot off bad habits. I work there with chef Matt great chef until he left with the other chef. I work with this new chef almost 1 1/2 year. I feel less stress and More confident in my new position making 55000 a years in my new job same position.

Like
Comment
Share
Hidden
Joe Minnemann
Bullet point
Follow
over 6 months ago

Shipper/Receiver and inventory control as well as front counter sales

Like
Comment
Share
Isaac Bolden
Bullet point
Follow
over 6 months ago

Crystal be the supervisor and also some of the workers

Like
Comment
Share
Jacoby Jones
Bullet point
Follow
over 6 months ago

I've just received this "receiving job" with Restaurant Depot in Norcross, Ga. They're still looking for more people. The pay starts at $11 an hour. Mon-Fri. From 7am-4pm..You're paid weekly through direct deposit.

1
12 Comments
Like
Comment
Share
Kim Mobley
Bullet point
Follow
over 6 months ago

depend on store. when I was a supervisor I only made $11 / hour., not much for the responsibility they put non you

1 Comment
Like
Comment
Share
See newest posts